Mapillai Samba flour (மாப்பிள்ளை மாவு,दूल्हे का आटा)

Pearl millet (Bajra) flour is a nutrient-rich, gluten-free flour high in protein, fiber, and minerals.

Little millet flour is a fine powder made from little millet, rich in fiber, protein, and essential nutrients.

Sorghum flour is a gluten-free flour made from sorghum grain, rich in protein, fiber, and antioxidants.

Sprouted Ragi Flour is made from germinated finger millet, enhancing its protein, fiber, and nutrient content.

Barnyard millet flour is a gluten-free flour made from barnyard millet, rich in fiber and minerals.

Whole wheat flour is made from grinding entire wheat grains, retaining fiber, vitamins, and minerals.

Foxtail flour is made from foxtail millet, a gluten-free grain rich in protein, fiber, and minerals.

Ragi flour is a gluten-free flour made from finger millet, rich in calcium, protein, and fiber.It supports bone health, digestion, and sustained energy.